Vanilla Flavour
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Vanilla Flavour
vanilla flavour (British English) or vanilla flavor (American English) refers to the sweet, creamy taste or aroma derived from the extract of vanilla beans, a tropical orchid plant. The characteristic taste comes from the compound vanillin and is used in foods, beverages, and other products. The term can also be used informally to describe something plain, simple, or unexciting, as vanilla is the most common and basic flavor for many foods.
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